Happy 21st! (Part 2) 29/09/07

In order: Our starters Primo Combo, Eric's Salmon in red wine, Mike's Soft Shell Crab Arrabialla and my very own Lobster and chicken combo. Of course, not forgetting our cranberry juice!

2nd celebration was with Mike and Eric. I have reserved seats at Spageddies Italian Kitchen (Paragon) for a simple celebration.Following which, we headed to Starbucks at PS for a drink before heading to club. =)

Reversible---signing off @ a few other smaller celebrations coming soon! =P

Happy 21st Celebration (part 1) 28/09/07

Hihi. School have ben busy and hectic and the lazy me just couldnt motivate myself to blog these days. Anyway, just a summary of my series of 21st bday celebration.

My mum finds throwing a party too much a hassle, so she suggested having just a family celebration while i celebrate with my friends on my own. So, my first 21st B'day celebration was on 28/09/07, Jumbo Restuarant at Serangoon Country Club with my family and relatives. Let pictures do the talking.

Here's the 10 course meal we had for 2 tables:

Chilli Crab

Donut with seafood paste (youtiao)

Crispy baby squids

Fried prawns with cereal

Venison (Hot plate)

Briased E-fu Noodles (shou mian)

mini buns (for chilli crab)

Steamed Seabass (fish)

Kangkong with sambal

Homemade Steamed beancurd (which consists of beancurd with mushrooms and its costs like $42?)
Drinks and all.

Total: amount not to be disclosed but it costs more than $500 bucks.

Sorry guys, I am not comfortable with putting up too many of my family photos. if you want, can ask me for the hardcopy for viewing. =)

Reversible---signing off.